The Excitement Brews with flavour and World on A Plate launches its 2nd edition in Bangalore

Gold Rush Entertainment BRINGS Gary Mehigan, Adrian Zumbro, Janice Wong, Ranveer Brar and Elena Duggan together for the first time to Bangalore

After the successful 1^st edition, Gold Rush Entertainment launched the 2^nd edition of World on A Plate with an illustrious culinary line up of chefs Gary Mehigan, Adrian Zumbro, Janice Wong, Ranveer Brar and Elena Duggan which was held at VR Benguluru – The Black Box at White field on 3^rd June 2017

This edition of WOAP 2 promises to be a culinary extravaganza where the chefs took the cities food lovers through exclusive master classes as they created their signature dishes.

This was followed by an exclusive Tete-A-Tete where the chefs shared their personal experiences and moments.

The event ended with Master Chefs Live Judging, where the Chefs tasted and judged 25 of the Cities Best Restaurants to award them the titles of World on A Plate Best Restaurant of the Year, “People Choice Award and Best Dessert

 

Gold Rush Entertainment also announced the Launch of World on A Plate Academy supported by Gary Mehigan. The WOAP Academy will be first of its kind finishing school amateurs and professionals. The Academy will encourage young culinary professionals and Food entrepreneurs by offering various courses to soot the requirement to hone their culinary skills. 

 

At this new Academy the students will get the opportunity to use the latest equipment of the international standards and will be educated one on one as the number of students per batch will be less. Every student will have an equipment to use self.
This will be an opportunity to get close to international standard of learning.

Master Chef Elena Duggan winner 2016  live in action